Schoonmaker,J P

Institution: Purdue University, USA

Research Interests: Aged, Diet, Light, Meat, Separated, Treatment, Treatments, Vitamin, Vitamin D, Vitamin D3, Calcium, 1,25-dihydroxyvitamin D3, 25-hydroxyvitamin D3, Aging, Dressing, Leanness, Affect, Animals, Calpain, Concentrations