Ochi,Kozo

Institution: National Food Research Institute, Japan

Top Collaborators: Tanaka Y, Inaoka T, Murakami K, Wang G, Ohnishi-kameyama M, Kakugawa K, Muramatsu H, Kawamura F, Kasahara K, Tsurumi Y, Hirose Y, Kodani S, Kugimiya R, Yoshida M, Fujie A, Komatsu M, Okamoto S, Tokuyama S, Kaji A, Ikeda H

Research Interests: Gene, Bacillus, Bacillus Subtilis, Mutations, Streptomyces, Production, Operon, Actinomycetes, Strains, Mutation, Genes, Growth, RNA, RNA Polymerase, Antibiotics, Saccharopolyspora, Strain, Thiostrepton, Bacitracin, Elements