Ochi,Kozo

Institution: National Food Research Institute, Japan

Top Collaborators: Tanaka Y, Inaoka T, Wang G, Murakami K, Ikeda H, Satomura T, Fujita Y, Nanamiya H, Hosaka T, Yano K, Ohnishi-kameyama M, Kakugawa K, Muramatsu H, Kawamura F, Kasahara K, Tsurumi Y, Hirose Y, Kodani S, Kugimiya R, Yoshida M

Research Interests: Gene, Bacillus, Bacillus Subtilis, Mutations, Streptomyces, Production, Operon, Actinomycetes, Strains, Mutation, Genes, Growth, RNA, RNA Polymerase, Antibiotics, Saccharopolyspora, Strain, Thiostrepton, Bacitracin, Elements