Linder,Michel

Institution: Université de Lorraine, France

Top Collaborators: Arab-tehrany E, Maherani B, Kheirolomoom A, Reshetov V, Stebe MJ, Belhaj N, Dupuis F, Denis FM, Paris C, Lartaud I, Cleymand F

Research Interests: Lipids, Phase Transition, Temperature, Transition Temperature, Soybean Oil, Water, Efficiency, Liposome, Liposomes, Absorption, Acids, Administration, Bioavailability, Coenzyme Q, Concentration, Fatty Acids, Lecithin, Nature, Oils, Oral Administration