Leroy,F

Institution: Research Group of Industrial Microbiology and Food Biotechnology (IMDO), Faculty of Sciences and Bio-engineering Sciences, Vrije Universiteit Brussel, Pleinlaan 2, B-1050 Brussels, Belgium

Top Collaborators: De Vuyst L, Rimaux T, Vrancken G, Weckx S, Rivière A, Vasilopoulos C, Paelinck H, Hebert EM, Mozzi F, Pothakos V, Maes D, Ravyts F, Gorissen L, Raes K, De Smet S, De Mey E, Janssens M, Myter N, De Smedt A, Vandendriessche F

Research Interests: Growth, Production, Meat, Ornithine, PH, Bacteria, Lactic Acid, Lactobacillus, Strains, Carbon, Arginine, Fermentations, Genes, Fermentation, Culture, Ability, Staphylococcus, Acids, Citrulline, Environment