Institution: French Food Safety Agency (AFSSA), Direction of Risk Assessment for Nutrition and Food Safety, Office of Scientific Support for Risk Assessment, Dietary Survey Unit - Nutritional Epidemiology, 27-31 Avenue du Général Leclerc, 94701 Maisons-Alfort Cedex, France

Top Collaborators: Dubuisson C, Lioret S, Calamassi-tran G, Volatier JL, Dufour A, Touvier M, Maire B

Research Interests: Food, Foods, Dairy Products, Fruits, Vegetables, Adults, Aged, Consumption, Dietary Habits, Energy Intake, Habits, Meat, Surveys, Food Safety, Nutritional Requirements, Questionnaire, Safety, School, Schools, Standards