Institution: Federal Research Institute for Nutrition and Food, Germany

Top Collaborators: Kuhn T, Ostermeyer U, García-màrquez J, Heukelbach J, Frank R, Ariza L, De Sousa Lopes I, De Assis E Silva A, Borges AC, Limongi JE, De Alencar CH, Werblow A, Bolius S, Dorresteijn AW, Karl H, Melaun C, Baumann F

Research Interests: Anisakis, Larvae, Water, Disease, Humans, Parasites, Risk, Diseases, Bay, Chum Salmon, Ice, Meat, Muscle, Oncorhynchus, Oncorhynchus Keta, Pink Salmon, Prevalence, Salmon, Sea Water, Season
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