Herrero,A M

Institution: Instituto de Estructura de la Materia, CSIC, Serrano 121, 28006 Madrid, Spain

Top Collaborators: Carmona P, Ruiz-capillas C, Jiménez-colmenero F, Pintado T

Research Interests: Sodium, Water, Hardness, Lipids, Olive, Proteins, Inulin, Adhesiveness, Animal, Emulsions, Reports, Sodium Caseinate, Cooking, Meat, PH
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