Hernández-Hierro,Jose-Miguel

Institution: Departamento de Química Analítica, Nutrición y Bromatología, Facultad de Ciencias Químicas, C/Plaza de la Merced s/n., 37008 Salamanca, Spain

Top Collaborators: Zapata San Martín N, López-gonzález F, Lobos Ortega I, González-martín MI, Wells Moncada G, González-pérez C

Research Interests: Classification, Flour, Food, Food Industries, Grain, Industries, Industry, Least Squares, Methods, Near-infrared Spectroscopy, Spectroscopy, Wheat