Institution: The University of Tennessee, USA

Top Collaborators: Trejo R, Ye R, Mohan MS, Jurat-fuentes JL, Escobar D, Clark S, Ganesan V, Repiso L, Waller J, Dokland T, Jurat-fuentes J, Pathanibul P, Taylor TM, Davidson PM

Research Interests: Casein, Micelles, Ethanol, Milk, Calcium, Proteins, Treatments, Pressure, Concentrations, Food, Food Industry, Industry, Temperature, Dissociation, Nitrogen, Caseins, Chromatography, Milk Protein, Water, Silver