Harnly,James A

Institution: Food Composition and Methods Development Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, Building 161, BARC-East, 10300 Baltimore Avenue, Beltsville, Maryland 20705, USA

Top Collaborators: Lin LZ, Sun J, Chen P

Research Interests: Anthocyanins, Data Analysis, Glucosides, Literature, Plants, Radish, Time