Giampaoli,Pierre

Institution: AgroParisTech, UMR1145 Ingénierie Procédés Aliments, 1 avenue des Olympiades, F-91300 Massy, France

Top Collaborators: Soto P, Maire M, Rega B, Cuvelier ME

Research Interests: Acids, Antioxidants, Egg, Egg Yolk, Eggs, Fatty Acids, Lipids, Maillard Reaction, Minor, Paper, Play, Polyunsaturated Fatty Acids, Role, Sponge, Time