Galmarini,Claudio Romulo

Institution: Facultad de Ciencias Agrarias-UNCuyo, Almirante Brown 500, M5528 AHB, Chacras de Coria, Lujan, Mendoza, Argentina

Top Collaborators: Camargo AB, Cavagnaro PF, González RE, Soto VC, Sance MM

Research Interests: Consumption, Garlic, Sulfur, Clones, Dehydration, Industry, Vegetable, Allium, Antiplatelet Agents, Cardiovascular Disease, Convection, Cooking, Disease, Heat, Heating, Microwave, Microwaves, Onion, Onions, Platelet