Ferreira,Isabel M P L V O

Institution: Faculdade de Farmácia da Universidade do Porto, Portugal

Top Collaborators: Pinho O, Mansilha C, Viegas O, Melo A, Petisca C, Pinho C, Novo P, Oliveira C, Pérez-palacios T, Domingues V, Henriques AR, Queiroz F, Amaro LF, Pinto E, Cunha SC, Aguiar A, Henriques R, Costa M, Silva P, Rocha S

Research Interests: Cooking, Chromatography, Methanol, Water, Lead, Charcoal, Hplc, Temperature, Anthocyanidins, Anthocyanin, Anthocyanins, Procedure, Liquid Chromatography, Time, Amines, Fluorescence, Salmon, Anthocyanidin, Blueberries, Evaluation