Dols-Lafargue,M

Institution: INRA-Université de Bordeaux, France

Top Collaborators: Dimopoulou M, Hazo L, Lonvaud-funel A, Heyraud A, Coulon J, Houlès A, Maupeu J, Jamal Z, Miot-sertier C, Thibau F, Dutilh L, Ballestra P, Le Marrec C, Ciezack G, Chambat G

Research Interests: Strains, Wine, Fermentation, Oenococcus, Bacteria, Food, Gene, Genes, Growth, Lactic Acid, Mannose, Production, Affect, Drives, Food Processing, Gene Clusters, Homo, Metabolism, Operons, Strain