Chong,Portia Y Y

Institution: Chinese University of Hong Kong, USA

Top Collaborators: Kreiger N, Darlington G, So EK, Chan SG, Murphy PA, Ho SC

Research Interests: Chinese, Chronic Disease, Concentrations, Cooking, Disease, Egg, Food, Foods, Health, Hplc, Isoflavones, Milk, Oyster, Population, Questionnaire, Skin, Soy Food, Soy Milk, Soybean, Soybeans