Buschini,Annamaria

Institution: University of Parma, Italy

Research Interests: Brassica, Brassicaceae, Broccoli, Cancer, Carcinoma, Cauliflower, Cells, Colon, Comet Assays, Concentrations, Consumption, Cooking, Disease, DNA, Eating, Epidemiological Studies, Food, Heart, Heart Disease, Ht-29 Cells