Bryan,Nathan S

Institution: The University of Texas Health Science Center at Houston, USA

Top Collaborators: Tang Y, Garg HK, Jiang H, Parthasarathy DK, Torregrossa AC, Garg H, Hord NG, Stokes KY, Potts A, Dugas TR, Pierini D, Aranke M, Guidry E, Geng YJ, Milkowski A, Coughlin JR, Mian AI, Du Y, Caviness AC, Goldstein SL

Research Interests: Nitric Oxide, Diet, Foods, Health, Homeostasis, Meats, Risk, Disease, Nitrogen, Cancer, Food, Health Benefits, Bacteria, Metabolism, Research, Blood, Concentrations, Consumption, Hplc, Vegetables
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