Bourke,Paula

Institution: Shaheed Beheshti University of Medical Sciences, Iran

Top Collaborators: Shahraz F, Dadkhah H, Khaksar R, Mahmoudzadeh M, Hosseini H, Kamran M, Henehan G, Gutierrez J, Barry-ryan C, Patil S, Valdramidis VP, Cullen PJ, Frias J, Nobmann P, Smith A, Dunne J

Research Interests: Bacteria, Strains, Concentration, Food, Listeria, Agar, PH, Ozone, Acids, Acids, Lauric, Antibacterial Agents, Esters, Ether, Ethers, Fatty Acids, Food Industry, Free Fatty Acids, Gram Negative Bacteria, Gram Positive Bacteria, Growth