Bolling,Bradley W

Institution: University of Connecticut, USA

Top Collaborators: Xie L, Connolly BA, Brand MH, Roto AV, Taheri R

Research Interests: Almond, Hplc, Hydrolysis, Proanthocyanidins, Sodium, Polyphenols, Water, Acetone, Ellagic Acid, Gallic Acid, Hydrolyzable Tannins, Sodium Hydroxide, Tannins, Acids, Anthocyanin, Anthocyanins, Aronia, Aronia Melanocarpa, Berries, Catechin