Showing search results for "Appleton KM"
Queen's University Belfast, UK
Familiarity, Food, Hunger, Measures, Persons, Affect,
, Health, Population, Suggestion, Consumption,
, Foods, Research, Role, Time, Aged, Community, Cost, Fruit
Information and abstracts for author publications
The British journal of nutrition
Increases in fruit intakes in older low consumers of fruit following two community-based repeated exposure interventions.
Increases in energy, protein and fat intake following the addition of sauce to an older person's meal.
Comparable increases in energy, protein and fat intakes following the addition of seasonings and sauces to an older person's meal.
Microfluidic Imaging Flow Cytometry by Asymmetric-detection Time-stretch Optical Microscopy (ATOM)
Microfluidic Imaging Flow Cyto…
Measuring the Densities of Aqueous Glasses at Cryogenic Temperatures
Measuring the Densities of Aqu…
Electrospinning of Photocatalytic Electrodes for Dye-sensitized Solar Cells
Electrospinning of Photocataly…
Analysis of the c-KIT Ligand Promoter Using Chromatin Immunoprecipitation
Analysis of the c-KIT Ligand P…
Detection of microRNA Expression in Peritoneal Membrane of Rats Using Quantitative Real-time PCR
Detection of microRNA Expressi…
Inducible T7 RNA Polymerase-mediated Multigene Expression System, pMGX
Inducible T7 RNA Polymerase-me…
Switchable Acoustic and Optical Resolution Photoacoustic Microscopy for
Small-animal Blood Vasculature Imaging
Switchable Acoustic and Optica…
Induction of Hypoxia in Living Frog and Zebrafish Embryos
Induction of Hypoxia in Living…
Biosensing Motor Neuron Membrane Potential in Live Zebrafish Embryos
Biosensing Motor Neuron Membra…
Acute and Chronic Models of Hyperglycemia in Zebrafish: A Method to Assess the Impact of Hyperglycemia on Neurogenesis and the Biodistribution of Radiolabeled Molecules
Acute and Chronic Models of Hy…
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