Alter,T

Institution: Institute of Food Hygiene, Germany

Top Collaborators: Gölz G, Nöckler K, Bratz K, Janczyk P, Dieckmann R, Strauch E, Bücker R, Zakrzewski SS, Riedel C, Adler L, Huehn S

Research Interests: Campylobacter, Food, Neomycin, Aeromonas, Bacteria, Identification, MALDI, Mass Spectrometry, Methods, Photobacterium, Spectrometry, Time, Vibrio, Work, Ability, Animal, Animals, Bladder, Consumption, Erythromycin
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