Alexandre,Hervé

Institution: Institut Universitaire de Vigne et du Vin Jules Guyot, France

Top Collaborators: Rousseaux S, Sequeira-le Grand A, Salma M, Remize F, Grandvalet C, Weidmann S, Vincent B, Guilloux-bénatier M, Divol B, Serpaggi V, Recorbet G, Gaudot-dumas E, Ritt JF, Bonnin-jusserand M, Rieu A, Sadoudi M, Guzzo J, Tourdot-maréchal R, Atlan D, Steyer D

Research Interests: Wine, Yeast, Fermentation, Time, Alcoholic, Saccharomyces, Saccharomyces Cerevisiae, Bacteria, Genes, Growth, Lactic Acid, Gene, S Cerevisiae, Yeasts, Cells, Concentration, Production, Oenococcus, Peptides, Brettanomyces